Organic flaxseed, ground
Returnable | Refundable deposit: €1,00
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Description
For example, add it to your muesli, smoothie or porridge to make it a little healthier and more cheerful. Flaxseed can also be used as an egg substitute in vegan recipes. Simply add one tablespoon of flaxseed to 3 tablespoons of water, stir and let it sit for a while. Ready to bake!
Good to know:
This product is organic and is therefore produced without chemical fertilizers, chemical pesticides or artificial colours, flavours and additives. This product comes from our supplier IDorganics. They source their raw materials as much as possible directly from farmers.
Nutritions
Energy: 534 kcal / 2235 kJ
Fat: 42.2 gram
Fat saturated: 3.7 gram
Fat unsaturated: gram
Carbohydrates: 2.6 gram
Carbohydrates sugar: 1.6 gram
Proteins: 18.3 gram
Fibers: 27.3 gram
Salt: 0.08 gram
